Idly Karam

Idly Karam is a spicy, aromatic powder made from a blend of roasted lentils, red chillies, and traditional spices, specifically crafted to enhance the flavor of soft, fluffy idlis. This versatile South Indian condiment adds a fiery, savory kick to your idlis, dosas, or uttapams, making them even more delicious. Simply sprinkle Idly Karam on top of your idlis, drizzle with ghee or oil, and enjoy a burst of authentic flavor in every bite. Perfect for spice lovers, this powder is a pantry essential for adding a zesty twist to your favorite dishes.